Wah Gwan is a luxury seasoning line inspired by the Jamaican Patois greeting, which means "What's going on." It is the brainchild of Marcus Davis and his wife, Rose Orrell Davis, who are passionate about producing quality spices and blends so that anyone can have the most flavorful food possible…in their own home.
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“We have become a culture obsessed with eating out and ordering takeout,” said Marcus. “Historically, there has been a resistance to cooking at home, mostly due to time, shopping for ingredients, and knowing how to put all of the components together. Our all-purpose seasoning is the solution -- one product -- that brings a ton of flavor, allowing home cooks to fill in just the fresh ingredients, thereby simplifying dinner and waste. Our goal is to educate home cooks on how to create their own delicious food at home.”
The line includes an all-purpose seasoning - Wah Gwan; G Salt — oversized salt crystals from the south of France; a Dry Brine that you can make into a wet brine by adding water; and dried Scotch Bonnet powder. “Our mission is to deliver quality, globally sourced seasonings, making them accessible to everyone while inspiring a new take on in-home culinary experiences,” added Davis.
Read More about Wah Gwan at PhillyBite Magazine
